Cary Arms

Sample Menu

Dinner Menu

Served between 6.30pm - 9.00pm

To Start

Homemade Soup of the Day, freshly baked bread £5.50

Grilled Fillet of Mackerel, beetroot purée and pickled beetroot £6.25

Pan Seared Scallops, cauliflower purée and black pudding £8.50

Smoked Salmon, dill mayonnaise with a baby leaf salad £6.95

Crab and Crayfish Cocktail, marie rose sauce, pickled lemons £8.25

Chicken Terrine, red onion jam and toasted brioche £6.95

Goats Cheese Pannacotta, toasted brioche £6.95
 


Main Courses

Steak, Mushroom and Otter Ale Pie £14.95
dauphinoise potatoes, seasonal vegetables, red wine jus

Brixham Battered Fish & Chips £13.50
crushed minted peas & tartare sauce

West Country Sirloin Steak £18.95
chips, field mushroom, grilled tomato and peppercorn sauce

Pork Tenderloin £15.95
herb crust, mash potato, broccoli, apple purée and cider jus

Fillet of Hake £15.95
served with sauté potatoes, Dijon mustard pesto, nut crust and green beans

Devon Crab Salad with Roasted Peppers £16.50
whole-grain mustard mayonnaise and Cornish new potatoes

Leek, Spinach and Shallot Tart £11.95
courgettes, parmesan and rocket salad

Oven Baked Risotto Cake £11.95 
topped with brie, peppers, artichokes and a Cumberland dressing

Roasted West Country Rump of Lamb £17.95
parmentier potatoes, spring greens and redcurrant jus
 

Nippers

Chicken goujons and fries £6.00
Battered fish and fries £6.00
Sausage and mash £6.00


Desserts

Chocolate Brownie, chocolate sauce with vanilla ice cream £5.95

Sticky Toffee Pudding, butterscotch sauce, honeycomb ice cream £5.95

Iced White Chocolate Parfait, raspberry coulis £5.95

Rhubarb and Ginger Tart raspberry sorbet £5.95

Vanilla Pannacotta, with rhubarb compte £5.95

Westcountry Cheese Board £7.95

A selection of Yarde Farm Ice Cream £4.95


LUNCH MENU

Served 12noon until 3pm daily (alongside the main menu above)

Cary Arms Gourmet Burger £12.95
served with sauted onions, mayonnaise, home-made tomato relish, fries and salad

Marinated Halloumi £10.95
with beetroot, walnuts and a baby leaf salad

Honey and Mustard Roasted Ham  £6.95
with vine plum tomatoes on choice of granary or white bloomer served with salad and fries

Brixham White Crab Meat and Lemon Mayonnaise £9.95
served with your choice of freshly baked granary or white bloomer, salad and fries

Cornish Brie and Cranberry Sauce £7.25
served with your choice of freshly baked granary or white bloomer, salad and fries

Smoked Salmon, lemon and cracked pepper with rocket £8.25
served with your choice of freshly baked granary or white bloomer, salad and fries
 

Our menu changes frequently according to what ingredients are available locally and in season. 'Catch of the day' from Brixham is constantly changing. Please call or check our blackboards for daily specials.

 

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