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Sample Menu

Lunch & Dinner Menu

Served between 12noon - 3pm and 6.30pm -  9.00pm daily

To Start

Homemade Soup of the Day with freshly baked bread £4.50
Homemade Soup of the Day with freshly baked bread £4.95
Ham Hock Terrine, apple chutney & toasted brioche £6.95
Devon Crab & Crayfish Cocktail, Marie Rose sauce & melba toast £8.50
River Exe Mussels poached in white wine sauce, shallots, garlic & cream £7.95
Main
 £14.00
Pan Seared Brixham Scallops, pea puree & cripsy Parma Ham £9.25
Mozzarella, vine tomato, basil alad & olive oil £5.95
Devon Beef Carpaccio, rocket & parmesan salad £7.25
Jackson's Smoked Salmon, with beetroot puree & horseradish mayonnaise £7.95
Shell On Prawns, lemon dill mayonnaise, Marie Rose sauce & granary bread 1/2 Pint  £7.50
Pint £12.95
Westcountry Cheese Ploughman's, apple chutney, pickled onions & freshly baked bread £12.00
Cold Seafood Platter for 2, smoked salmon, shell on prawns, crab, smoked mackerel & crayfish with Mary Rose sauce, lemon & dill mayonnaise, olives, mixed leaves & freshly baked bread
 
£35.00

 
Main Courses

Brixham Battered Fish & Chips, with crushed minted peas & tartare sauce £13.50
Potato Gnocchi, sunblushed tomatoes, asparagus, courgettes & a basil pesto £12.95
Roasted Loin of Pork, dijon mustard pesto, herb crust, champ mash & a thyme jus £15.95
Dunterton Farm Steak,Otter Ale & Mushroom Pie, dauphinoise potatoes & red wine jus £14.50
Crab Salad with a wholegrain mayonnaise, mixed leaf salad & Cornish new potatoes £15.50
8 oz Dunterton Farm Char Grilled Sirloin Steak, chips,grilled tomato,  field mushroom & a stilton sauce £20.00
Pan Fried Fillet of Brixham Seabass, sauté potatoes, chilli & lime butter, samphire £14.95
Leek, Spinach & Mushroom Tart, Cornish new potatoes, parmesan & rocket £11.95

 
Nippers

Chicken Goujons & Chips  £6.00
Battered Fish, Chips & Crushed Peas £6.00
Honey Roasted Ham, eggs & chips £6.00


Home Made Desserts

Sticky Toffee Pudding, honeycomb ice cream £6.25
Summer Pudding £6.25
Summer Berry & Whisky Trifle with shortbread biscuits £6.25
Caramilised Lemon Tart with raspberry sorbet £6.25
Eton Mess  £6.25
Selection of Westcountry Cheeses, Dorset oat biscuits & homemade chutney £7.95
Selection of Styles Ice Cream £4.95


Lunch - Small Bites

(Alongside the main menu above)

Cary Arms Gourmet Burger served with sautéed onions, mayonnaise, home-made tomato relish, fries & salad £12.95
 
Marinated Halloumi, beetroot, walnuts and a baby leaf salad £10.95
Honey and Mustard Roasted Ham Bloomer, with vine plum tomatoes, salad and fries  £6.95
Brixham White Crab Meat and Lemon Mayonnaise Bloomer, salad and fries £9.95
Cornish Brie and Cranberry Sauce Bloomer, salad and fries £7.25
Smoked Salmon, lemon and cracked pepper with rocket Bloomer, salad and fries £8.25


Our menu changes frequently according to what ingredients are available locally and in season. 'Catch of the day' from Brixham is constantly changing. Please call or check our blackboards for daily specials.

 

Benefits of our Foodie club are email bulletins of forthcoming events, information on our food specials, welcome vouchers to be used throughout the year and exclusive members news.

Join our Cary Arms FOODIE CLUB to be entered into a monthly draw to:

WIN a 2 course lunch for 2 people