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Summer Sample Menu

Lunch & Dinner Menu

Served between 12noon - 3pm and 6.30pm -  9.00pm daily

To Start

Homemade Soup of the Day with freshly baked bread £4.50
Home Cured  Brixham Salmon Gravadlax, served with a lemon & dill crème fraîche & pea shoots £8.25
Devon Crab & Crayfish Cocktail, Marie Rose sauce & melba toast £9.25
Pan-Seared Brixham Scallops, celeriac puree, cripy Parma ham & star anise jus £9.75
Grilled Goats Cheese with a herb & red onion jam £7.00
Homemade Soup of the Day with freshly baked bread £5.00
Pork, Smoked Duck & Bacon Terrine served with plum compote & walnut toast £7.95
   

 

 
Main Courses

Duo of Westcountry Lamb: Slow Roasted Shoulder & Seared Lamb Loin £21.95
Garden Pea, Asparagus & Sharpham Brie Risotto, with truffle oil £13.50
Wild Mushroom & Spinach & White Wine Creamy Pappardelle Pasta topped with parmesan  £13.00
Loin of Cornish Hake, topped with a nut crust, champ mash, asparagus & samphire finished in a dill sauce

£17.95

Dunterton Devon Steak, Mushroom  & Otter Ale Pie, dauphinoise potatoes, seasonal vegetables & red wine jus £15.50
Otter Ale Battered Brixham Fish & Hand-Cut Chips,  crushed peas & tartar sauce £14.00
Westcountry Fillet Steak, dauphinoise potatoes, seasonal vegetables, wild mushroom & red wine jus £27.00

 
Nippers

Chicken Goujons & Chips  £6.00
Battered Fish, Chips & Crushed Peas £6.00
Honey Roasted Ham, eggs & chips £6.00


Home Made Desserts

Warm Chocolate Brownie, chocolate sauce & vanilla ice-cream £6.50
Sticky Toffee Pudding with butterscotch sauce & honeycomb ice cream £6.50
Clotted Cream Pannacotta, rhubarb puree & poached rhubarb £6.50
Vanilla Crème Brûlée. orange & pistachio biscuit £6.50
Warme Bakewell Tart, black cherries & clotted cream £6.50
Sea Salted Chocolate Tart, vanilla ice-cream  £6.50
Selection of Westcountry Cheeses, Dorset oat biscuits & homemade chutney £8.75
Selection of Ice Cream £4.95


Lunch - Small Bites

(Alongside the main menu above)

Cary Arms Gourmet Burger served with sautéed onions, mayonnaise, home-made tomato relish, fries & salad £12.95
 
Jacksons Smoked Salmon, Lemon & Dill Mayonnaise Bloomer, salad and fries  £8.50
Honey and Mustard Roasted Ham Bloomer, with vine plum tomatoes, salad and fries  £6.95
Devon White Crab Meat and Lemon Mayonnaise Bloomer, salad and fries £9.95
Westcountry Mild Cheddar, Apple & Pear Chutney Bloomer, salad & fries £6.50
Pan Fried Rump Steak Bloomer with caramelised red onions, horseradish mayonnaise, salad & fries £9.95

Our menu changes frequently according to what ingredients are available locally and in season. 'Catch of the day' from Brixham is constantly changing. Please call or check our blackboards for daily specials.

 

Benefits of our Gastro Pub Club are email bulletins of forthcoming events, information on our food specials, welcome vouchers to be used throughout the year and exclusive members news.

Join our Cary Arms Gastro Pub Club to be entered into a monthly draw to:

WIN a 2 course lunch for 2 people