The best West Country ingredients
Our suppliers have all been chosen for their excellence, proximity and the passion for what they do. We strongly believe a real pub should have real beer. Lovingly made up in the Blackdown Hills, Otter Ale is synonymous with Devon. The brewery’s strong eco credentials not only make it a good ethical choice but also ensures a very unique taste. Bays Topsail travels even less of a distance – five miles to be exact – and is an easy drinking, light golden ale with refreshing and tantalising lemony citrus overtones.
No stranger to awards, Luscombe are another local company who have forged an enviable reputation. Hand-made in small batches with real ingredients, this wholly organic range of soft, naturally produced drinks are full of earthy flavours and nice textures. We currently stock their Sicilian Lemonade and fiery Ginger Beer. The perfect reward after a bracing walk.
Plymouth Gin is famous the world over. Based on a closely guarded recipe that dates back to 1793, soft Dartmoor water is blended with pure grain alcohol and seven botanicals to produce a great depth of flavour. We proudly stock their English Gin and apply this same level of careful sourcing to all our meat, fish and fresh produce.
The best West Country produce is used in the kitchen where possible. Our superb suppliers include:
Seafood and Fish
Dunterton Farm, Shaldon
Fruit and Vegetables
Forest Produce, Honiton
Tea & Coffee
Costa Rica Plantation Co, Torquay
We also grow our own herbs in our beautiful gardens allowing head chef and his team to experiment with these fresh flavours. The kitchen enjoy making their own scones, cakes, fudge, chutneys, pies, burgers, mayonnaise, pesto and coleslaw.